NET WT 500g/17.63 oz
EAN CODE: 8056324990529
COLOUR: Cream in the colour with notes of white truffle slices.
INGREDIENTS: butter 88%, cheese “PDO Parmigiano Reggiano”, white truffle (Tuber magnatum Pico) 4%, bianchetto truffle (Tuber borchii Vitt.) 1%, salt, potatoes, flavour. Contains: milk.
USEFULL INFORMATIONS: Ready to use. Add either plain butter or chicken stock and grated Reggiano Parmesan cheese to your liking. Avoid overheating lest the truffle aroma will fade. Use a condiment for first pasta courses: pasta and rice; meats, eggs and warm crostini.
TASTE: Delicate and balanced flavor. The typical white truffle flavor gives this product an extraordinary harmony.
PRESERVATION: 30 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/+4 C° and use within few days.
AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 2864,50 Kj 696,17 Kcal/ Fat 75.20 g (of wich satured 44 g )/ Carbohydrate 1,78 g (of wich sugar 1,07 g )/ Protein 2,80 g/ Fiber 0,15 g/ salt 1,22 g
Truffle type | White Truffle ( Tuber magnatum Pico ) |
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Preservation | fresh |
Net weight | 500 gr |
Suggested servings | > 6 portions |
Product type | Truffle butter |
Pack | jar |
Ingredients for two people:
- 250 grams of tagliatelleProcedure:
Ingredients:
- 8 eggsProcedure:
Break the eggs in a bowl and add a pinch of salt. Beat with a whisk then let the mixture rest at room temperature.