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  • Truffle natural sauce, 13,75 €, Bernardini Truffles Acqualagna Italia Truffle natural sauce, 13,75 €, Bernardini Truffles Acqualagna Italia

Truffle natural sauce

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Condiment made of butter, cream, cheese “ Parmigiano Reggiano PDO “ and bianchetto truffle ( Tuber Borchii Vitt. )

Availability: In stock

€13.75

SKU: 23483

NET WT 180g/6.34 oz

EAN CODE: 8056324991151

COLOR: Light in the colour with notes of white truffle pieces.

INGREDIENTS: Water, bianchetto truffles ( Tuber borchii Vitt. ) natural extract, butter, fresh cream, corn starch, bianchetto truffle ( Tuber borchii Vitt. ) 5%, cheese “ PDO Parmigiano Reggiano “, lemon juice, salt. Contains: Milk – FLAVORS AND PRESERVATIVES FREE.

USEFULL INFORMATIONS: Ready to use. Add either plain butter or chicken stock and grated Reggiano Parmesan cheese to your liking. Avoid overheating lest the truffle aroma will fade. Use a condiment for first pasta courses: pasta and rice; meats, fish, boiled vegetables, eggs, warm crostini and pizza.

TASTE: Delicate and balanced flavor, and velvety texture. The typical bianchetto truffle flavor gives this product an extraordinary harmony.

PRESERVATION: 48 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/+4 C° and use within few days.

AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 661 Kj 160 Kcal/ Fat 15.6 g (of wich satured 6.6 g )/ Carbohydrate

Truffle type Bianchetto Truffle ( Tuber borchii Vitt. )
Preservation No
Net weight 180 gr
Suggested servings 2-3 portions
Product type Truffle Sauce
Pack jar

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